Name: Chili Bacon Baked Potatoes
Prep time: 20 mins
Cook time: 50 mins
Yield: 4
Ingredients: 4 potatoes; 4 tablespoons butter; 3 tablespoons olive oil; 1 pinch salt; 1 pinch pepper; 200 grams Fud® chopped bacon, for the chili; 1/2 cups white onion, finely chopped; 2 tablespoons garlic, finely chopped; 250 grams ground beef, for the chili; 1/2 cups tomato, blanched and finely chopped, for the chili; 1 cup beans, for the chili; 1 teaspoon cumin, for the chili; 1 teaspoon oregano, for the chili; 1 teaspoon paprika, for the chili; 1 teaspoon cayenne pepper, for the chili; 1/4 cups tomato sauce; 1 pinch salt; 1 pinch pepper; 1/4 cups Fud® Manchego cheese, shredded; parsley, chopped, for garnish